Blackberry | Caramel | Green Apple
Altitude | 2000 MASL
Process | Washed
Variety | Bourbon
Nyarusiza is one of two washing stations owned by producers, Epiphanie and her son Samuel Muhirwa. Samuel has worked hard to improve process quality by experimenting with methods and lot separation. The coffee from the surrounding micro regions possess a unique flavour that make this a really exciting, flavourful Rwandan.
Shopping for someone else but not sure what to give them? Give them the gift of choice with a Cloud Picker Coffee gift card. Gift cards are delivered by email...
Brazil Nuts | Cacao Nibs| Baked Apple Altitude | 1500-1600 MASL Process | Honey Variety | Caturra, Catuai We are so excited to bring you this coffee straight from SANTA CLAUS himself!...
Mixed Berries | Rose Water | Nectarine Altitude | 1900 MASL Process | Natural Variety | Mixed Heirloom Everyday 850 smallholder farmers in the region of Guji, deliver tiny amounts of cherries...
Nogaut | Lemon Meringue | Strawberry Altitude | 1400-1800 MASL Process | Washed Variety | Caturra, Catuai This is our first ever coffee from Martha in Coffee Bird, so we're super excited to...