Compostable Pods | DCAF - Mexico Santa Fé (Mountain Water Process)

Introducing our NEW DCAF PODS! 

A flavour fit for true specialty coffee lovers! And the best part is that these pods are 100% home compostable, Nespresso compatible and come in a cute pack of 10! Pop them in your brown bin and say goodbye...guilt free! 

Previously enjoyed as Mexico Santa Fé in our wholebean format, this delightful coffee is now available in convenient pod form. Enjoy the same great taste with added ease! Using a Mountain Water Process, the decaffeinated coffee can thus retain its flavour without any chemicals - another win-win!

This coffee comes from the Santa Fé farm in Motozintla, near the Guatemalan border—an area that was part of Guatemala until 1824. The farm, founded in 1855, is owned by the Muguira family and managed by Jorge Arreola Nava, a cousin of Demetrio Arandia Muguira, who created the Mountain Water decaffeination process.

Like the Swiss Water Process, the Mountain Water process involves soaking the beans in water with dissolved coffee compounds, except for filtered out caffeine. This allows the beans to lose caffeine while keeping their flavour intact, without using any chemicals not naturally found in coffee.

Need a Pod Machine? We recommend The Morning Machine with our coffee. The world's first specialty coffee pod machine.